This wide range of non-alcoholic drinks includes applications, inter alia, in the area of
- carbonated and non-carbonated flavoured waters
- mineral waters and syrups
- drinks with fruit component and nectars
- functional and sports tonics
Frujo has been producing the ingredients for these applications since 1993 utilising special homogenisation technology actively combined with aseptic technology. This permits us to offer our partners a product on a very high health safety level,yet not burdening end consumers with any preservatives. These products can be additionally beneficially enriched with different fruit shares. This primarily means fortification with fruit in the scope of 1-25% of the finished beverage.